Create, experiment and aim to reach a superior level of excellence every day,
channelling your focus in the research of the perfect taste.
Everything in Tecnique has been meticulously devised to provide baristas of all levels, who are seeking excellence and love to experiment, with a high performance and precise technological instrument. It will make their work easier and enable them to free their creative instinct by focusing solely on the search for a perfect extraction and fix in the mind of their customers the memory of a fantastic sensory experience thanks to the exceptional repeatability of the result.
In conceiving the technology behind the Technique line, we cared about understanding the different needs of those who will use our machines. We arrived at the conclusion that the essential element, fundamental for anyone who wants to extract his own coffee in a perfect way, is the absolute control of the supply temperature. Tecnique means having an extreme thermal precision and versatility that were unimaginable until now. With the full-touch 4.3” capacitive displays - from 2 to 4 depending on the groups - dedicated to the direct and total control of the extraction as well as of all settings options, Tecnique is the machine that every Professional Barista deserves.
MODULAR DESIGN + LOW PROFILE + CREATIVE AREA
Aesthetics, ergonomics and architecture have been entirely revolutionized in order to design a machine that could facilitate the work of the barista at every stage, allowing, therefore, to focus solely on the quality, speed of service and customer satisfaction.
CUP PAD + COMPACT GRID
Improve the barista's productivity by minimizing the loss of time was the mission that led us while rethinking the ergonomics and functionality of two basic components of a professional machine: the cup warmer and the grid.
THUNDER STEAM + ANALOGIC KEYPAD
We equipped the machine with an interface consisting of buttons with a highly accurate response to the pressure that improves the sensitivity of the bartender and the control of daily operations.
The choice of the materials for the VBM Tecnique models was driven by two fundamental decisions: on the one hand we wanted to create a product that would respect VBM’s tradition in working steel and on the other we wanted to create a product with a superior quality of construction. We have reached this objective with the creation of a frame from a moulded plastic material that completely encloses the body of the machine and lining all the plastic parts with a layer of optimum quality stainless steel.
We have designed the third generation of extraction systems. We have exploited all of the advantages of the thermosyphon systems and we have resolved the critical aspects of saturated group technologies. The result? A complete thermal stability with a precision of up to a single degree centigrad.
From today, with TS System, making coffee using water with the same characteristics as the one that comes from your filtration systems, becomes possible: no more stagnation, you decide what water you want for your coffee and with your Tecnique it will always be the same water.
We developed Tecnique's operating system to thrill real professional Baristas. The management of all the settings and the workflow is disarmingly simple. Any element that can distract you from your creativity and work has been eliminated to ensure a unique experience. The full touch 4.3 inch capacitive displays will allow you to control the brewing temperature in an extremely precise manner directly on the groups, with a temperature profile that is constant and repeatable in all conditions